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Organic produce are those that are produced using environmentally sound methods that do not involve modern synthetic inputs such as pesticides and chemical fertilizers, do not contain genetically modified organisms. On a food label, "organic" means the foods were produced without synthetic pesticides or fertilizers, sewage sludge, and are not processed using irradiation, industrial solvents, chemical food additives, artificial color, flavors.
By eliminating massive quantities of toxic pesticides and synthetic fertilizers used in conventional farming, organic farming help protect the health of our air, water and soil.
Our 100% organic moringa farming has been certified by INDOCERT on USDA NOP, EUROPEAN UNION, INDIA Organic standards.
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